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| Creamy Hawaiian Salads Recipe |
Category: Fruits / Salads
Rating:
N/A
Servings: 6
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Ingredients
1/2 cup walnut halves
1 cup sour cream (regular, light or no-f; at)
1 can (20oz) pineapple chunks in in juic; e, drained
2 stalks (1 cup) celery; chop
1 medium banana; sliced
1 medium papaya; peeled, pitted, cubed
1 tablespoon sugar
1 tablespoon lemon juice
1 chopped walnuts, if desired
Cooking Directions:
Date: Thu, 23 May 96 22:33:51 PDT
From: eboyd@shentel.net
In large bowl gently toss together all ingredients except chop walnuts. Sprinkle with chopped. Serve immediately. Yield: 6 servings.
Nutrition Information (1 serving): Calories 220; Protein 4g; Carbohydrate 24g; Fat 14g; Cholesterol 20mg; Sodium 45mg.
Posted on MealMaster Recipes List, Digest #145, 26 May 1996
fruits,salads
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