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| Asparagus Soup #3 Recipe |
Category: Soups
Rating:
N/A
Servings: 2
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Ingredients
1 tablespoon butter
2 tablespoon all-purpose flour
1 1/4 cup milk
2/3 cup stock (see note)
1 can (12-oz) asparagus pieces; drained
1 salt and freshly ground pepper
Cooking Directions:
From: Anja Wolle
soups
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