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| Countdown Casserole Recipe |
Category: Beef / Casserole
Rating:
N/A
Servings: 4
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Ingredients
8 oz pasteurized process cheese spread
3/4 cup milk
2 cup cubed cooked roast beef
16 oz frozen vegetable combination, * see; note
4 cup frozen hash brown potatoes
2 3/4 oz french's french fried onions
1/2 teaspoon seasoned salt
1/4 teaspoon freshly ground black pepper
1/2 cup cheddar cheese; shredded
Cooking Directions:
*Broccoli, corn & red pepper.
Heat oven to 375F. Spoon cheese spread into 8x12 baking dish; place in oven just until cheese melts, about 5 min. Using ford, stir milk into melted cheese until well blended. Stir in beef, vegetables, potatoes, 1/2 can French fried onions and the seasonings. Bake, covered at 375° 30 minutes or until heated through. Top with Cheddar Cheese; sprinkle remaining onions down center. Bake, uncovered, 3 min. or until onions are golden brown.
beef,casserole
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