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| Congealed Vegetable Salad #1 Recipe |
Category: Vegetables / Salads
Rating:
N/A
Servings: 16
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Ingredients
2 envelopes unflavored gelatin
6 1/2 cup water
2 pkg (6-oz) lemon jello
1 cup sugar
2 teaspoon salt
1/2 cup lemon juice
2 cup chopped cabbage
2 cup chopped celery
2 cup chopped carrots
1/2 cup chopped green bell pepper
1/4 cup chopped pimento
Cooking Directions:
Sprinkle unflavored gelatin in half the water. Heat slowly until dissolved. Stir in lemon Jello, sugar and salt. Add remaining water and lemon juice. Chill until slightly thickened. Add other ingredients. Chill until firm. Serve with mayonnaise.
From . Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
salads
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