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| Artillery Punch #2 Recipe |
Category: Beverages
Rating:
N/A
Servings: 1
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Ingredients
1 quart strong black tea
1 quart rye whiskey
1 bottle red wine
1 pint jamaica rum
1/2 pint dry gin
1/2 pint brandy
1 jigger benedictine
1 pint orange juice
1/2 pint lemon juice
Cooking Directions:
Here's a drink taken from The Bartender's Guide by Patrick Gavin Duffy that I found, er, interesting. More can be found in the Guide. Good Luck
Combine all ingredients in a large punch bowl with a block of ice. If found too dry, Sugar Syrup may be added. Decorate with twists of Lemon Peel. This makes a lot.
ABOOTCH@SFSUVAX1.SFSU.EDU
(BOKUM BOP TILL YOU DROP)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
beverages
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