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| Cincinnati Skyline Chili Recipe |
Category: Other / Chili
Rating:
N/A
Servings: 1
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Ingredients
2 lb ground beef
1 can tomato sauce (15 oz)
2 bay leaves
1 teaspoon ground cinnamon
1 1/2 teaspoon salt
1 1/2 teaspoon vinegar
1 1/2 teaspoon ground allspice
3 cup water
1/4 teaspoon garlic power
1 onion, chopped
1 teaspoon worcestershire sauce
2 teaspoon cumin
1 tablespoon chili powder
1/2 teaspoon crushed red pepper
Cooking Directions:
Mix ground beef and water until soupy. Mix in other ingredients. Simmer, uncovered 3 hours. Stir occasionally. "Makes 8 servings."
Note: Top with grated Cheddar, onions, chili beans or use as sauce over noodles or spaghetti. From: Pat Stockett Date: Mon, 10-1 chili
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