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| Chocolate Zucchini Cake # 1 Recipe |
Category: Fruits / Cakes
Rating:
N/A
Servings: 12
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Ingredients
2 1/2 cup all-purpose flour
1 cup cocoa powder
1 teaspoon double-acting baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
3/4 cup butter; softened
2 cup sugar
3 eggs
3/4 cup buttermilk
1 teaspoon vanilla extract
2 teaspoon orange peel; grated
2 cup zucchini; shredded
1 cup nuts; chopped
1 1/2 cup powdered sugar; sifted
2 1/2 tablespoon fresh orange juice
1 teaspoon orange peel; grated
1 cup butter; melted
Cooking Directions:
Sift together flour, cocoa, baking powder, baking soda, cinnamon, and salt. Cream butter or margarine. Gradually add sugar, beat until fluffy. Add eggs one at a time, beating well after each. Beat in sifted dry ingredients, alternately with buttermilk. Stir in vanilla, orange peel, zucchini and nuts. Bake in a 10" tube pan at 350°F. for one hour. Turn out on rack, let cool for 15 minutes, and glaze.
GLAZE: Beat together powdered sugar, orange juice, orange peel and melted butter.
Recipe by: Elizabeth Powell
cakes,fruits,vegetables,chocolate,nuts
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