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Chocolate Punch Recipe
Category: Beverages
Rating: N/A
Servings: 12


Ingredients

4 1-oz sq semisweet chocolate
1/2 cup sugar
2 cup hot water
2 quart milk
1 1/2 teaspoon vanilla extract
1 quart vanilla ice cream
1 quart club soda
1/2 pint heavy cream; whipped
1 ground cinnamon



Cooking Directions:

Recipe by: Spoonbread & Strawberry Wine - ISBN 0-385-47270-6 In a large saucepan combine the chocolate and sugar with the hot water. Bring to a boil, stirring for 2 mins. Add milk, and continue heating. When hot, beat in vanilla with a rotary egg beater or whisk. Remove from heat. Chill, then pour into a punch bowl over ice cream. For sparkle, add club soda. Top with whipped cream and dust with cinnamon. Yield: 12 servings.
beverages,kids

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