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Arroz Con Leche De Coco Recipe
Category: Rice / Sides
Rating: N/A
Servings: 6


Ingredients

1 coconut, finely shredded & browned; in butter
1/2 cup rice (pre-cooked)
1 cup boiling liquid from coconut
1 medium onion, finely chopped
1 teaspoon salt
2 tablespoon butter for the coconut
2 tablespoon butter for the onion



Cooking Directions:

Heat the butter well, and brown the shredded coconut. In another pan, fry the onion, add the rice, salt, and heated liquid from the coconut. Let it boil, then the lower heat. Add the coconut meat and let it cook for 20-25 minutes until it is soft and dry. If necessary, add more water. Stir in the pre-cooked rice.
rice,sides

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Related Recipes:
Chutney Rice
Arroz A La Mexicana
Herbed Rice-And-Wheat Stuffing
Tofu And Rice With Vegetables
Steamed Rice ( Khow Jow Or Khow Suay )



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