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Chocolate Chip Cookie Wreath Recipe
Category: Holiday / Cookies
Rating: N/A
Servings: 24


Ingredients

1/2 cup brown sugar; firmly packed
1/3 cup sugar
1/2 cup margarine; or butter, softend
1 1/2 teaspoon vanilla
1 egg
1 1/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon salt
6 oz chocolate chips
1/2 cup brickle bits



Cooking Directions:

Heat oven to 375~. Line 2, 12" pizza pans with foil. Invert 4" oven-proof bowls in center of each pan; grease outside of bowl. In large bowl, cream brown sugar, sugar, margarine, vanilla and egg until light and fluffy. Lightly spoon flour itno measuring cup; level off. Stir in flour, baking soda and salt; blend well. Stir in chocolate chips and brickle chips. Spread half of dough onto each prepared pan to within 1/2" of bowl and pan edges. BAke for 10-15 minutes or until light golden. Carefully remove bowls. Cool; remove from pan. Decorate as desired with candies and colored decorator frosting.

Shared by DSIREN@delphi.com on Dec. 21, 1997. Posted to recipelu-digest Volume 01 Number 391 by Badams on Dec 21, 1997
cookies,holiday,christmas

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