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| Arkansas Bbq Sauce (2gal) Recipe |
Category: Pork / Ham
Rating:
N/A
Servings: 1
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Ingredients
2 quart water
1 1/2 cup brown sugar
1 1/2 cup worcestershire sauce
1 1/2 cup yellow mustard
1 quart catsup
1/2 cup black pepper
1/2 cup dried red pepper flakes
3 quart red wine vinegar
1 quart white wine
1 1/2 cup salt
Cooking Directions:
Bring to boil and then simmer for about 1/2 hour. do not cook or store in aluminum store in glass. Makes 2 gallons.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
pork,ham
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