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Chocolate Banana Snack Cake Recipe
Category: Fruits / Cakes
Rating: N/A
Servings: 6


Ingredients

1 2/3 cup flour
1 cup sugar, brown, light
1/4 cup cocoa
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup ; water
1/3 cup oil
1 teaspoon vinegar
3/4 cup vanilla extract
1/2 cup chocolate chips, semi-sweet
1/2 cup banana; 1 med ripe



Cooking Directions:

Heat oven to 350 degrees. Grease and flour a square pan, 8"x8"x2". In a small mixing bowl, combine flour, sugar, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla. Stir in mashed ripe banana; beat until smooth. Pour into the prepared pan. Sprinkle chocolate chips over the top. Bake 35 to 40 minutes or until a wooden toothpick inserted in center comes out clean. Cool in the pan on a wire rack. Cut into squares.

Hershey's Chocolate Co.
cakes,fruits,chocolate

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