|
|
|
|
 |
|
|
| Arabian Stew Recipe |
Category: Other / Meats
Rating:
N/A
Servings: 20
|
|
|
Ingredients
3 1/2 cup tomato juice
16 oz chicken, cooked & cut up
2 small raw potatoes, diced
1 medium eggplant, cut up
1 large raw onion, diced
6 celery stalks with greens, diced
28 oz green beans, drained
12 oz fresh or canned mushrooms, drained
1 tablespoon oregano
1 garlic, to taste
1 onion powder, to taste
1 parmesan cheese, grated
Cooking Directions:
Place all ingredients in a crock pot in the order listed (except for the cheese) , cover and cook 8-10 hours on medium. Serve with cheese. Makes 20 cups.
Source: "The Yankee Kitchen" 03-31-93 (#6) [Joan]
meats
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
