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| Chili Rice Salad Recipe |
Category: Rice / Salads
Rating:
N/A
Servings: 34
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Ingredients
1 pkg uncle ben's fast cooking spanish ri; ce
2 cup light red kidney beans, well draine; d
2 cup green pepper, chopped
1 cup onion, finely shopped
1 cup salad oil
3 tablespoon vinegar
1 tablespoon chili powder
1/2 teaspoon hot pepper sauce, (tabasco)
Cooking Directions:
1. Prepare rice according to the instructions on the package, omitting the margarine. 2. Cool slightly. 3. Add beans, green peppers and onions. 4. Combine salad oil, vinegar, chili powder, and hot pepper sauce. Stir into the rice mixture. 5. Chill well before serving. Measurements and timing are designed only for Uncle Ben's Fast Cooking Rice Pilaf, Original Rice Pilaf, Fast Cooking Spanish Rice, Long Grain & Wild Rice Blend, and CONVERTED Brand Rice
salads,rice
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