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Chili Nuts Recipe
Category: Crockpot
Rating: N/A
Servings: 5


Ingredients

1/4 cup melted butter
1 can (24 oz) cocktail peanuts
1 pkg (1 5/8 oz) chili seasoning mix



Cooking Directions:

In slow-cooking pot, pour butter over nuts; sprinkle in dry chili mix. Toss together. Cover pot and heat on low for 2 to 2 1/2 hours. Turn control to high. Remove top and cook on high for 10 to 15 minutes. Serve warm or cook in small nut dishes. Posted to recipelu-digest Volume 01 Number 266 by James and Susan Kirkland on Nov 17, 1997
crockpot,nuts

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