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| Chinese Mayonnaise Recipe |
Category: Spreads / Dressings
Rating:
N/A
Servings: 4
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Ingredients
2 tablespoon vinegar
1 tablespoon water
1 teaspoon peanut oil
1/2 cup sesame paste
1 salt and pepper
Cooking Directions:
1. Combine vinegar, cold water and oil, blending well.
2. Gradually stir in sesame paste (see recipe) to blend. Then season with salt and pepper to taste.
VARIATION: In step 1, add 1 tablespoon soy sauce or a pinch of powdered mustard.
From , ISBN 0-517-65870-4. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
dressings
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