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| Chinese Coleslaw Recipe |
Category: Other / Low-Cal
Rating:
N/A
Servings: 8
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Ingredients
4 cup chinese cabbage, shredded
8 1/4 oz pineapple, crushed, drained*
8 oz water chestnuts, sliced **
1 cup parsley, fresh, snipped
1/4 cup green onions, sliced
1/4 cup mayonnaise, reduced calor.
1 tablespoon mustard, prepared
1 teaspoon gingerroot, grated
Cooking Directions:
* packed in its own juice ** drained
low-cal,salads
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