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| Chile-Cheese Pan Souffle Recipe |
Category: Eggs
Rating:
N/A
Servings: 6
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Ingredients
1/2 cup butter
5 eggs
1/4 cup flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chopped roasted and peeled poblano; peppers
1 cup cottage cheese
8 oz jack cheese
Cooking Directions:
From: arielle@taronga.com (Stephanie da Silva)
eggs
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