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| Apricot Slush Recipe |
Category: Beverages
Rating:
N/A
Servings: 1
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Ingredients
1 can (46-oz) pineapple juice
1 can (46-oz) apricot nectar
1 can (12-oz) frozen orange juice
1 can (12-oz) frozen lemonade
1 cup apricot brandy
1 cup vodka
1 7-up
Cooking Directions:
Combine juices & liquors in a large bowl. Place in freezer. Stir after about 4 hours. Freeze well, about 24 hours. Fill glass about 1/2 to 2/3 full of frozen mixture. Fill with 7-Up & serve. Wonderful summertime drink.
MADGE SABA
From , the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
beverages
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