Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Apricot Chicken Roll-Ups Recipe
Category: Other / Poultry
Rating: N/A
Servings: 4


Ingredients

3 tablespoon seasoned dried bread crumbs
4 3-oz skinless boneless chicken brea; sts, pounded thin
2 teaspoon canola oil
1/4 cup apricot spreadable fruit; melted



Cooking Directions:

submitted by: johanssen@matnet.com Preheat broiler. Spray broiler pan with nonstick cooking spray.

Place bread crumbs on large sheet of wax paper. Brush 1 side of each chicken breast with 1/2 teaspoon of the oil; place oiled-side down on bread crumbs, pressing firmly to coat.

Brush uncoated side of each chicken breast with one-fourth of the spreadable fruit. Rol breass to enclose fruit; secure with wooden toothpicks. Place chicken rolls in prepared broiler pan; broil 4" from heat, 6-8 minutes, until cooked through.

EACH SERVING PROVIDES: 1/2 fat, 1 fruit, 2 proteins, 1/4 bread

PER SERVING: 178 calories; 20g protein; 4g fat; 14g carbohydrate; 15 mg calcium; 204mg sodium; 49mg cholesterol; 9 g dietary fiber

DAVE

RECIPEINTERNET LIST SERVER

RECIPE ARCHIVE - 10 JUNE 1996

From the 'RECIPEinternet: Recipes from Around the World' recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
poultry

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Chicken Breasts In Herb And Yogurt Sauce
Bulgarian Red Pepper Stew
Lemon-And-Garlic Roast Pork
Fiesta Chicken
Impossible Hamburg Pie



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.