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| Apricot Candy Popcorn Recipe |
Category: Snacks
Rating:
N/A
Servings: 1
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Ingredients
1/4 cup butter
2 tablespoon jelly or jam
2 tablespoon brown sugar
1/2 cup popcorn; popped
1/2 cup coconut; toasted
1/2 cup almonds; toasted
1 cup dried apricots; cut small
Cooking Directions:
In a heavy saucepan, put the butter, jelly and brown sugar. Cook over moderate heat to 235~ on a candy thermometer. Pour over the popped corn, coconut, almonds and apricots. Posted to recipelu-digest Volume 01 Number 652 by RecipeLu on Jan 31, 1998
snacks
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