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| Chicken Casserole #09 Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 6
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Ingredients
1/2 stick butter
1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 cup rice; uncooked
1 1/3 cup water
6 whole chicken breasts
Cooking Directions:
Date: Fri, 9 Feb 1996 21:56:31 -0500
From: jldiller@epix.net (James L. Diller) This is really easy to make. Just dump everything in a casserole and put in the oven for 3 hours at 300 Deg.
Per serving: 675 Calories; 32g Fat (43% calories from fat); 64g Protein; 29g Carbohydrate; 192mg Cholesterol; 690mg Sodium
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
poultry
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