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| Apple-Tamarind Sauce Recipe |
Category: Sauce
Rating:
N/A
Servings: 8
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Ingredients
2 oz tamarind pulp (available in asian a; nd indian markets)
2 tablespoon honey
1 tablespoon grated fresh ginger
1/2 teaspoon salt
8 macintosh apples; peeled, cored; and cut in
Cooking Directions:
From: "Tina D. Bell" sauce
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