|
|
|
|
 |
|
|
| Cherokee Bean Balls Recipe |
Category: Ethnic
Rating:
N/A
Servings: 6
|
|
|
Ingredients
2 cup brown beans
4 cup cornmeal
1/2 cup flour
1 teaspoon soda
Cooking Directions:
Boil beans in plain water until tender. Put cornmeal, flour and soda in large mixing bowl. Mix well. Add boiling beans and some of the juice to the cornmeal mixture to form a stiff dough. Roll in balls and drop in pot of boiling hot water. Let cook for 30 minutes at slow boil. Posted to EAT-L Digest 02 Sep 96
ethnic,vegetables
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
