|
|
|
|
 |
|
|
| Cheese Triangles Recipe |
Category: Appetizers
Rating:
N/A
Servings: 20
|
|
|
Ingredients
1 cup shredded jack cheese =or=- cottage; cheese
2 eggs; well beaten
1/2 cup chopped parsley
1 teaspoon salt
10 sheets phyllo pastry
1 cup unsalted butter; melted
Cooking Directions:
Combine cheese, eggs, parsley and salt and mix well. Cut each sheet of phyllo dough in halves, working with one sheet at a time. Keep rest of pastry covered with damp towel until ready to use. Brush with butter and fold each half twice vertically to form narrow strip. Place about 1 tablespoon cheese mixture at one end of each strip. Fold one corner across filling to form triangle. Brush with more butter. Continue folding in triangles, flag-style, and brushing with butter. Place triangles on baking sheets and bake at 350F until pastry is golden, about 15 to 20 minutes.
appetizers,cheese/eggs
|
|
|
|
|
|
|
Related Recipes:
|
|
|
|
|
|
