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| Cheese Salad Dressings - Great Chefs Recipe |
Category: Sauce
Rating:
N/A
Servings: 2
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Ingredients
----DRESSING----
3 tablespoon cheese, roquefort or
3 tablespoon cheese, bleu
2 tablespoon butter
1 tablespoon wine, port
Cooking Directions:
Dressing: =========
Warm the ingredients gently until softened then mix the ingredients with a whisk.
Makes enough for two salads.
Source: Great Chefs of New Orleans, Tele-record Productions : Box 71112, New Orleans, Louisiana - 1983 : Chef Michel Marcais, Begue's Restaurant, New Orleans
sauce
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