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| Cheese Potato Casserole Recipe |
Category: Other / Sides
Rating:
N/A
Servings: 4
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Ingredients
4 cup potatoes; cubed, cooked
8 oz yogurt, plain
1 cup cottage cheese
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dillweed
1 cup cheddar cheese; shredded
Cooking Directions:
Combine all ingredients except Cheddar cheese; spoon into a 9inch baking pan. Top with cheddar cheese. Bake at 350 degrees for 25 to 30 minutes.
SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by Nancy Coleman.
sides
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