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| Cheddar Pinwheels Recipe |
Category: Breads
Rating:
N/A
Servings: 6
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Ingredients
2 cup unbleached flour; sifted
1/2 teaspoon salt
1 tablespoon baking powder
1/4 cup butter
2/3 cup milk
1 cup cheddar; extra sharp, grated
Cooking Directions:
Sift the flour, salt, and baking powder together in a mixing bowl and then cut into the butter. Add the milk and stir together quickly but thoroughly. Turn out on a floured board and knead for 30 seconds then roll out to a 1/8-inch thickness. Spread with the grated cheese and roll up tightly like cinnamon rolls. Cut into 3/4-inch slices and transfer to baking sheets and bake in a moderate oven (375 degrees F.) for 20 minutes or until delicately browned.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcheese.zip
breads,cheese
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