Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Apple-Phyllo Rolls Recipe
Category: Appetizers
Rating: N/A
Servings: 30


Ingredients

1 butter flavored vegetable cooking s; pray
2 cup apple; diced
12 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1 1/2 teaspoon brown sugar
9 sheets commercial frozen phyllo pas; try, thawed
3 tablespoon powdered sugar; sifted
1 teaspoon vanilla extract
1/2 teaspoon ; water



Cooking Directions:

Coat a nonstick skillet with cooking spray; place over medium heat until hot. Add diced apple; saute 8 to 10 minutes, stirring often. Add cinnamon, nutmeg and brown sugar; str well, and cook an additional 3 minutes. Remove from heat, and let cool.

Coat a flat surface with cooking spray; place 1 sheet of phyllo on surface (keep remaining phyllo covered). Coat phyllo with butter-flavored cooking spray. Layer 2 more sheets phyllo on first sheet, coating each with cooking spray. CUT Vertically into 5 equal strips; cut strips in half to make 10 pieces. Repeat process with remaining phyllo sheets, spraying each sheet with cooking spray.

Spoon 1 1/2 tsp apple mixture at base of each strip; roll up, jelly roll fashion. Place, seam side down, on a baking sheet coated with cooking spray. BAKE at 375 deg for 30 to 35 minutes or until golen. Remove to wire rack to cool slightly.

Combine remaining ingredients in a small bowl; stir well. Drizzle 1 1/2 ts glaze over each roll. Serve warm.

Yields: 30 appetizers (30 cal each)

From DEEANNE's recipe files
appetizers,vegetarian,vegetarian

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Stuffed Mushrooms #1
Mtk's Sauced Shrimp
Salmon-Stuffed Cap Mushrooms
Broccoli Soup6
Barbequed Sauerkraut



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.