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| Apple-Cinnamon-Whole-Wheat-Oatmeal Bread Recipe |
Category: Other / Fatfree
Rating:
N/A
Servings: 1
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Ingredients
1 1/3 cup apple juice
2 tablespoon orange juice concentrate
1 tablespoon honey
1 1/2 teaspoon salt
1/2 teaspoon cinnamon
1/3 cup diced apple
1/4 cup wheat gluten
3 1/4 cup whole-wheat flour
1/2 cup oats (i used quick)
3 teaspoon yeast
Cooking Directions:
Mix in the order recommended by your breadmaker. This uses the powdered-milk white/wheat setting on the Black & Decker. This makes a good-sized loaf, and it has a lovely aroma. The apple pieces are indistinguishable at the end (the bread maker must blend them up).
Source: my adaptations from the cookbook that came with the machine.
Posted by Lois Patterson to the Fatfree Digest [Volume 16 Issue 2] Mar. 6, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, SueSmith9@aol.com using MMCONV. Archived through kindness of Karen Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
digest,mar95,fatfree
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