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| Carrot Cabbage Slaw (Diabetic Recipe) Recipe |
Category: Vegetables / Salads
Rating:
N/A
Servings: 4
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Ingredients
1/2 head cabbage
1 small onion
2 celery stalks
2 carrots
1 tablespoon mayonnaise
2 pkg sweet 'n low
1/2 teaspoon black pepper
2 tablespoon vinegar
2 tablespoon lemon juice
Cooking Directions:
Shred cabbage and carrots. Finely chip onion and celery. Mix together in a large bowl.
In a separate bowl, mix together Sweet 'N Low, pepper, vinegar, lemon juice, and mayonnaise. Pour over shredded vegetables and refrigerate. Yield 10 servings.
Exchanges: One serving equals 1 vegetable; calories: one serving equals 23 calories. Posted to recipelu-digest by "Diane Geary" on Feb 24, 1998
salads
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