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| Carrot And Raisin Slaw Recipe |
Category: Appetizers / Salads
Rating:
N/A
Servings: 4
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Ingredients
3/4 cup mayonnaise
1 tablespoon dijon mustard; grainy type
2 tablespoon shallots; chopped
1 teaspoon lemon juice
3 cup carrots; grated, packed
1/2 cup raisins
1/4 teaspoon salt
1/8 teaspoon pepper
Cooking Directions:
In a large bowl, whisk mayonnaise with mustard, shallots, and lemon juice. Stir in carrots and raisins and season with salt and pepper. Refrigerate at least 10 minutes to blend flavors. Yield: 4 Typed in MMFormat by cjhartlin@msn.com Source: 365 20 Minute Recipes. Posted to recipelu-digest by "Diane Geary" on Mar 8, 1998
appetizers,salads,vegetables
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