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| Carob-Orange Cookies Recipe |
Category: Desserts / Cookies
Rating:
N/A
Servings: 1
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Ingredients
1 1/2 cup am rice flour
1/2 cup am barley flour
3 tablespoon carob powder
1 cup ground nuts
1/2 cup honey
1/2 cup water or soy milk
1 teaspoon orange extract
Cooking Directions:
Mix dry ingredients together. Mix liquid ingredients together. Combine the mixtures. Place small spoonfuls onto a lightly oiled baking sheet. Bake at 350 F. for 8-10 minutes.
Variations: (1) If a softer cookie is desired, add 1/4 cup oil to liquid ingredients. (2) Indent each cookie with a spoon and fill with orange marmalade. (3) Substitute mint for orange extract and press a nut into the center of each cookie.
Source: Arrowhead Mills "COOKIES" tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
cookies
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