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Apple Walnut Cake With Lemon Butter Frosting Recipe
Category: Fruits / Cakes
Rating: N/A
Servings: 16


Ingredients

4 cup apples -- peeled, chopped
2 cup sugar
2 eggs -- slightly beaten
1/2 cup oil
1 teaspoon vanilla
2 cup flour
2 teaspoon baking soda
2 teaspoon cinnamon
1 teaspoon salt
1 cup walnuts -- chopped
1 ***lemon butter frosting***
4 tablespoon butter
3 cup confectioner's sugar
2 tablespoon lemon juice
2 tablespoon water



Cooking Directions:

In bowl stir together apples and sugar; let stand 5 minutes. Stir together eggs, oil and vanilla. Sift flour, baking soda, cinnamon and salt. Blend in egg mixture. Fold in apples and walnuts, mixing well. Pour batter into greased and floured 13 x 9 baking pan. Bake at 350 for 60 minutes or until done. Cool and frost with Lemon Butter Frosting. Frosting: In bowl combine butter, sugar, lemon juice and enough water for spreading consistency; beat well. Source: Favorite Apple Recipes.

Recipe By : Sue Klapper

From: Ladies Home Journal- August 1991

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
cakes,fruits

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