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| Caribbean Spice Popcorn Recipe |
Category: Snacks / Cajun
Rating:
N/A
Servings: 4
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Ingredients
2 teaspoon vegetable seasoning
1 teaspoon lemon zest
1 teaspoon curry powder
1 teaspoon salt; optional
1 pinch cayenne; or to taste
1 nonstick cooking spray
8 cup popcorn; air-popped, hot
Cooking Directions:
Combine the salt, cayenne, vegetable seasoning, lemon zest, and curry powder in a small bowl.
Lightly spray the sides of a large serving bowl with the butter-flavored spray. Add 2 or 3 cups of hot popcorn, spray lightly and sprinkle evenly with a heaping teaspoon of mixed seasonings. add another layer of the popcorn, spray and seasoning mixture. Add a final layer of the popcorn and spray, and sprinkle the remaining seasoning over all. Serve at once without tossing.
>From: Ellen C. Rakes
Recipe by: Vegetarian Times Complete Cookbook, 1995
creole,snacks,cajun
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