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| Cape Beaujolais' Fine Fish Marinade Recipe |
Category: Seasonings / Marinades
Rating:
N/A
Servings: 1
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Ingredients
----FOR POULTRY, LAMB, FISH----
1/2 cup dry white wine
1/2 cup soy sauce
1/4 cup water
2 tablespoon light brown sugar
1 small white onion; minced
1 small garlic clove; crushed
1/8 teaspoon hot pepper sauce
1/4 teaspoon freshly ground pepper
Cooking Directions:
Combine all ingredients in a bowl. Makes about 1-1/2 cups
marinades
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