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| Campbells Fettuccine Primavera Recipe |
Category: Grains / Pasta
Rating:
N/A
Servings: 4
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Ingredients
2 tablespoon margarine
1 clove garlic; minced
2 cup mixed vegetables*
1 can cream of broccoli cheese soup
1 cup milk
1/4 cup parmesan cheese; grated
3 cup hot cooked fettuccine
Cooking Directions:
1. In a large skillet over medium heat melt margarine.
2. Stir fry garlic and vegetables until tender crisp.
3. Stir in soup, milk and cheese. Bring to a boil, reduce heat to low. Cover and simmer for 5 minutes stirring occassionally.
4. Pour over fettuccine; toss to coat.
Notes: * For vegetables use your favourite combination such as carrots, zucchini, and mushrooms; broccoli, cauliflower, and red pepper; sliced carrot, mushrooms, and snow peas.
Recipe by: Campbells Advertisement
pasta
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