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Apple Salsa Recipe
Category: Fruits
Rating: N/A
Servings: 6


Ingredients

2 medium red apples; macs or cortland
2 tablespoon lime juice
1/2 cup chopped orange segments
1/2 cup onion; finely chopped
1/2 cup green pepper; finely chopped
1 jalapeno pepper; fine chop
1 clove garlic; minced
2 tablespoon cilantro; chopped
1 tablespoon cider vinegar
1/2 teaspoon ground cumin
1 teaspoon vegetable oil



Cooking Directions:

Core and dice apples in 1/4 inch pieces. Toss immediately with lime juice. Stir in remaining ingredients. Chill 2 hours before serving. Good with pork, chicken, turkey and fish. Makes 3 cups.
fruits,sauce

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Summer Fruit Salad
Tropical Fruit Salad
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Green Tomato Jam



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