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| Apple Sage Dressing Recipe |
Category: Breads
Rating:
N/A
Servings: 6
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Ingredients
2 teaspoon oil
1/2 cup onions, chopped
3 slice bread
1/2 lb apples, granny smith
2 tablespoon parsley, fresh
2 tablespoon currants
3/4 teaspoon sage
1/4 teaspoon salt
1/4 teaspoon thyme
1/8 teaspoon black pepper
1/3 cup apple juice
Cooking Directions:
Preheat oven to 350. Heat oil in small skillet over medium high heat. Add onion and saute 7 minutes, until tender. Toast and cube bread. Cube unpeeled apples. Chop fresh parsley. Toss remaining ingredients in large bowl; add onions and stir. Spoon into 1-1/2 qt casserole coated with cooking spray.
Bake for 15 minutes. Stir gently and bake another 10 minutes or until top is crisp.
From _Cooking Light_, September/October 1991. MM by Sylvia Steiger, GEnie THE.STEIGERS, GT Cookbook echo moderator at net/node 004/005
breads
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