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| California Chef's Salad Recipe |
Category: Other / Entrees
Rating:
N/A
Servings: 8
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Ingredients
----THOUSAND ISLAND DRESSING----
1 1/2 cup mayonnaise
1/2 teaspoon salt
1/4 teaspoon black pepper
1 dash red pepper
1 tablespoon lemon juice
1 tablespoon catsup
1 teaspoon worcestershire sauce
1/2 cup chili sauce
----SALAD----
2 tomatoes; cut in wedges
8 cup torn salad greens
1/4 cup sliced green onions
2 cucumbers; sliced
4 slice salami or cooked ham (thin) cut in; strips
1/2 cup cubed cooked turkey =or=- chicken
1 minced parsley
Cooking Directions:
Combine mayonnaise, salt, black pepper, red pepper, lemon juice, catsup, Worcestershire and chili sauce. Chill.
To make salad, toss tomatoes, greens, green onions and cucumbers together. Place in deep salad bowl and top with salami and turkey. Serve dressing separately in sauce bowl, sprinkled with parsley.
(C) 1992 The Los Angeles Times
entrees,salads
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