Blick Recipes
Google
Web Site
Main Menu
 Home
 Appetizers
 BBQ
 Beans
 Beef
 Beverages
 Breads
 Breakfast
 Cheese
 Chicken
 Condiments
 Crockpot
 Desserts
 Eggs
 Ethnic
 Fruits
 Game
 Grains
 Holiday
 Lamb
 Nuts
 Other
 Pork
 Rice
 Sauce
 Seafood
 Seasonings
 Snacks
 Soups
 Spreads
 Stews
 Vegetables
Apple Roast Hadrosaur Recipe
Category: Crockpot
Rating: N/A
Servings: 4


Ingredients

3 lb hadrosaur meat (maiasaurus)*
1 tablespoon cooking oil
1 carrot; small chunks
2 celery; chopped
3 tablespoon quick-cooking tapioca
1/4 cup white wine
1 teaspoon beef bouillon granules
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
6 oz frzn apple juice concentrate; thawed, undiluted



Cooking Directions:

If Maiasaurus meat is not available, lean pork will do.

Trim any fat from hadrosaur meat. Cut in half, if necessary, to fit into crockpot. Put carrots and celery into bottom of crockpot. Sprinkle in tapioca and add apple juice concentrate combined with other ingredients. Cover, cook on Low for 10-12 hours or on high for 5 to 6 hours. to MM-Recipes Digest V4 #148 by roy@indy.net (Roy) on May 28, 1997
crockpot,extinct,critter

=- Rate This Recipe -=


Very good

Good

Average

Poor

Very Poor
Related Recipes:
Crockpot Chicken Parmigiana
Feijoada
Cattleman's Beef And Beans
Crocked Kielbasa
Chicken Kona



Home | Privacy | Feedback | News
Copyright © 2006-2008 BlickRecipes.com. All Rights Reserved.