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| Amigdala Praline (Almond Praline) Recipe |
Category: Desserts / Cookies
Rating:
4.00
Servings: 1
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Ingredients
1 cup almonds
1 tablespoon butter
4 tablespoon sugar
1 drop of lemon juice
Cooking Directions:
Blanch almonds. Put butter, sugar, and almonds in frying pan and brown almonds to light-coffee color, stirring constantly with wooden spoon. Add dro of lemon juice to keep sugar from srystallizing. Pour onto a buttered marble slab, a buttered platter, or buttered baking sheet. Spread dout evenly and let cool. Break into pcs., or crumble to use on tarts or ice cream.
cookies,desserts,greek
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