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| Burrito Casserole Recipe |
Category: Ethnic / Mexican
Rating:
N/A
Servings: 4
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Ingredients
1 can refried beans
12 oz block monterey jack cheese, grated
1 can chopped green chilis (unless cheese; is the kind with
1 jalapenos)
1 small can hunts tomato sauce
1/2 bag (approx 5 or 6) flour tortillas
1 lb ground beef, browned, with onion &; garlic. drain fat
Cooking Directions:
Mix tomato sauce with browned hamburg & onions, set aside.soften tortillas in microwave. spread first tortilla with refried beans, sprinkle heavily with grated cheese, put in bottom of round 1 1/2 qt. casserole. Spread 2 nd tortilla with thin layer of beans, place on top of first layer, spread generously with meat mixture, add a generous sprinkling of peppers and a scant sprinkling of cheese. Continue layering tortillas with the emphasis alternating between bean & cheese combo and meat and pepper combination. reserve enough of the beans to spread a thin layer on the top tortilla, and cover it with a THICK layer of cheese. Cover with saran wrap, heat on Medium in microwave for approximately 10 minutes until heated through. Serve with salsa and sour cream on the side. A salad and/or guacamole works well with this.
mexican
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