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| Brownies With Cocoa Recipe |
Category: Desserts / Brownies
Rating:
N/A
Servings: 1
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Ingredients
226 grs butter
200 grs cocoa hershey's (or
1 bitter chocolate)
8 eggs at room temperature
1/2 teaspoon salt
4 cup brown sugar (i used 2 cups
1 white sugar with good
1 results)
2 teaspoon vanilla
2 cup + 2 tbls. white flour
2 cup chopped walnuts
Cooking Directions:
Preheat oven at 350F In a heavy pan, over low heath melt butter with cocoa (don't let it boil). Let it cool. Whip eggs & salt. Add sugar and vanilla using electric mixer. Using a wooden spoon mix eggs with chocolate mixture. Add flour & walnuts Bake in two greased 9" x 13" pans for 25 minutes.
Cool for two hours before cutting in squares. Makes 48. You might need to modify slightly the recipe as this ingredients are for Mexico City at 2240 meters.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
desserts,brownies
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