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| Apple Marmalade Recipe |
Category: Condiments / Jams
Rating:
N/A
Servings: 6
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Ingredients
4 cup apple sauce
2/3 lemon
2 cup sugar
1/2 bottle fruit pectin
Cooking Directions:
Pare and slice apples. Add just enough water to prevent sticking. Cover and cook until apples are soft. Add grated rind and juice of lemon, and sugar. Heat to boiling, stirring constantly. Boil hard 1 minute. Remove from fire. Add fruit pectin. Stir 1 minute. Skim. The Household Searchlight
condiments,jams
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