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| Apple Jelly Spread Recipe |
Category: Spreads / Jams
Rating:
N/A
Servings: 1
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Ingredients
2 cup unsweetened apple juice
1 teaspoon lemon juice
6 large or 8 small whole cloves
2 teaspoon granulated gelatin
1/2 cup water
1 artificial sweetener to subs for 3/; 4 cup sugar
1 few drops red food color
Cooking Directions:
Recipe by: Tampa Bay Online Combine fruit juices and cloves in heavy saucepan. Bring to a boil; simmer gently 10 minutes. Meanwhile, soak gelatin in cold water. Remove juices from heat; discard cloves; add gelatin and artificial sweetener and mix well. Add about 3 drops red food color; mix well. Pour carefully into two hot, clean half-pint jars. Cover lightly until cooled. Cover tightly and refrigerate. Posted to MC-Recipe Digest by Nancy Berry on May 16, 1998
jams
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