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| Broccoli Soup Recipe |
Category: Stews
Rating:
N/A
Servings: 1
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Ingredients
20 oz frozen broccoli
1/2 cup chopped onion
3 cup water
6 cubes chicken bouillon
1/2 teaspoon thyme
1/8 teaspoon garlic powder
1/4 cup flour
1/8 teaspoon pepper
2 cup milk
Cooking Directions:
In large saucepan, combine first 6 ingredients. Bring to boil, then simmer covered 15 minutes. Blend until smooth.
Meanwhile, melt 2 T. butter, stir in flour, then milk. cook and stir until thick. Add to broccoli. Heat through, do not boil.
Recipe by: karen kaul
stews,soups&
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