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| Bourbon Chicken #2 Recipe |
Category: Other / Poultry
Rating:
N/A
Servings: 4
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Ingredients
4 chicken breasts
4 oz soy sauce
1/2 cup brown sugar
1/2 teaspoon garlic powder
1 teaspoon powdered ginger
2 tablespoon onion flakes; dehydrated
3/8 cup bourbon
Cooking Directions:
Date: Fri, 26 Apr 1996 20:57:10 -0400
From: Walt Gray
Mix all marinade ingredients and pour over chicken. Marinate overnight. Bake at 325, basting frequently for 1 1/2 hours or until well browned. If you double the recipe make sure that the chicken is in a single layer.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LISTSERVER
MM-RECIPES DIGEST V3 #119
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
poultry
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