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Bourbon Balls (Adults Only) Recipe
Category: Desserts / Candies
Rating: N/A
Servings: 20


Ingredients

1 cup chopped pecans
6 tablespoon 100-proof bourbon
1/2 lb (1 stick) butter)
1 lb confectioner's sugar
1 lb dipping chocolate



Cooking Directions:

Soak pecans in Bourbon overnight. Melt butter. Mix sugar and butter well. Add bourbon-nut mixture. Line a cookie sheet with wax paper. Drop candy by teas. onto the wax p. Refrigerate until firm before rolling into balls. Melt chocolate in double boiler slowly, over hot water. Dip balls in chocolate, refrigerate until cool.
candies

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