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| Bossa Nova Special From Princess Hotel, Bermuda Recipe |
Category: Beverages
Rating:
N/A
Servings: 1
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Ingredients
1 oz galliano
1 oz light rum
1/4 oz apricot brandy
2 oz pineapple juice
1/2 oz egg white
1/4 oz lemon juice
Cooking Directions:
Shake well. Pour into a tall glass with ice cubes and decorate with fruit.
Serves 1
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@icanect.net
Recipe by: Judy Boggess
topost,beverages
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